Description
Enjoy a safe-to-eat, single-serving peanut butter cookie dough that’s perfect for a quick treat. This recipe uses simple ingredients and requires no baking.
Ingredients
2 tablespoons creamy peanut butter
1 tablespoon unsalted butter, softened
2 tablespoons brown sugar, packed
1 tablespoon granulated sugar
1/4 teaspoon vanilla extract
3 tablespoons all-purpose flour
1 tablespoon milk
Instructions
In a small bowl, combine the creamy peanut butter and softened unsalted butter. Mix until smooth and creamy.
Add the brown sugar and granulated sugar to the peanut butter mixture. Stir until fully combined.
Mix in the vanilla extract.
Gradually add the all-purpose flour to the mixture, stirring continuously until fully incorporated.
Add the milk and stir until the dough reaches a soft, cookie dough consistency.
Enjoy immediately or refrigerate for up to 3 days in an airtight container.
- Prep Time: 5 minutes
- Cook Time: 0 minutes