Description
A hearty one-pan meal combining savory sausage with colorful vegetables for a quick and comforting dinner.
Ingredients
Scale
1 lb sausage (Italian or your choice), sliced
1 red bell pepper, chopped
1 yellow bell pepper, chopped
1 medium zucchini, sliced
1 small onion, diced
2 cloves garlic, minced
2 tbsp olive oil
Salt and pepper to taste
Fresh parsley for garnish
Instructions
Heat olive oil in a large skillet over medium heat.
Add sausage slices and cook until browned. Remove from skillet and set aside.
In the same skillet, add onion and garlic; sauté until fragrant.
Add bell peppers and zucchini; cook until tender.
Return sausage to the skillet; stir to combine and heat through.
Season with salt and pepper.
Garnish with fresh parsley before serving.
- Prep Time: 10 mins
- Cook Time: 20 mins