Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Close-up of Turkey Ranch Club Wraps cut diagonally in half, stacked on a white rectangular plate showing layers of sliced turkey, crisp bacon, lettuce, tomatoes, cheddar cheese, and ranch dressing inside soft flour tortillas

Turkey Ranch Club Wraps


  • Total Time: 10 minutes
  • Yield: 4 wraps 1x

Description

No-cook, easy-to-assemble wraps featuring sliced turkey breast, crisp bacon, fresh veggies, and ranch dressing wrapped in soft flour tortillas.


Ingredients

Scale

4 large flour tortillas
8 oz sliced turkey breast
8 crisp bacon strips
4 leaf lettuce leaves
1 medium tomato, sliced
1 cup shredded cheddar cheese
1/4 cup ranch dressing


Instructions

Lay out each flour tortilla on a clean surface.
Spread about 1 tablespoon of ranch dressing evenly over each tortilla.
Place one leaf of lettuce on each tortilla.
Layer 2 ounces of sliced turkey breast over the lettuce.
Add 2 crisp bacon strips on top of the turkey.
Arrange sliced tomato evenly over the bacon.
Sprinkle shredded cheddar cheese over the tomato slices.
Carefully roll up each tortilla tightly to enclose the fillings.
Cut each wrap diagonally in half.
Stack the halves slightly overlapping on a rectangular white plate for serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes