Description
A simple and traditional dish combining fresh bread with creamy yogurt, perfect for a quick snack or light meal.
Ingredients
Scale
4 slices of fresh white bread
1 cup plain yogurt
1/4 teaspoon salt
Instructions
Place the slices of bread on a clean plate.
Spread the plain yogurt evenly over each slice of bread.
Sprinkle 1/4 teaspoon of salt evenly over the yogurt-covered bread slices.
Serve immediately and enjoy.
- Prep Time: 5 minutes
- Cook Time: 0 minutes